Efficient Prep Surface for Busy Bakeries
The Advance Tabco BST-366R provides a sturdy, NSF‑approved work surface that streamlines prep and baking tasks in high‑volume kitchens.
Key Features
- 72" wide by 36" deep hardwood top, 1‑3/4" thick with 4" coved splash edges for spill containment.
- Stainless‑steel legs with cross‑rails and an adjustable 1" hex foot ensure level stability on uneven floors.
- Three right‑side drawer tiers (20" x 20" x 5") on bearing slides give organized storage for tools and ingredients.
- Laminated hard maple construction reinforced with steel rods adds durability for daily heavy use.
- NSF certification guarantees compliance with commercial food‑service sanitation standards.
From The Manufacturer
Bakers Top Work Table, 72"W x 36"D, 1-3/4" thick wood top with 4" splash at rear & both sides, (3) tiers of drawers on right, stainless steel legs with cross rails, adjustable stainless steel hex foot, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
























