Credit Key
Durable Baker’s Table for High‑Volume Kitchens
The DNB17 provides a sturdy, spacious work surface that keeps prep efficient during peak service.
Key Features
- 96" wide x 36" deep x 39‑1/4" high overall dimensions give ample room for dough, trays, and equipment.
- 1‑3/4" thick Northern Hard Rock Maple top with 4" coved riser on back and both ends resists warping and wear.
- Galvanized steel legs and 1‑14" round O.D. bracing offer corrosion‑resistant strength in humid kitchen environments.
- Side and rear adjustable bracing plus 1" adjustable bullet feet allow precise leveling on uneven floors.
- NSF certified construction ensures the table meets strict commercial food‑service sanitation standards.
From The Manufacturer
Work Table, baker's top, 96"W x 36"D x 39-1/4"H overall size, 1-3/4" thick top with 4" coved riser on back & both ends, Northern Hard Rock Maple, galvanized legs, side & rear adjustable bracing, bullet feet, NSF, KD
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
