Precision Cutting for High‑Volume Kitchens
The Korin HMB‑VGDSA‑180 delivers razor‑sharp, consistent cuts that speed up prep and reduce waste in busy commercial kitchens.
Key Features
- Forged construction provides a balanced, sturdy feel for repetitive chopping tasks.
- 7‑inch VG‑10 cobalt‑resistant stainless steel blade offers a 70/30 smooth edge with HRC 62 hardness for long‑lasting sharpness.
- Pressed wood handle with metal bolster ensures secure grip and weight distribution during high‑tempo service.
- Santoku style with a 7"‑9" blade length is ideal for slicing, dicing, and mincing a variety of ingredients.
- Made in Japan, reflecting traditional craftsmanship combined with laser‑processed Damascus aesthetics.
From The Manufacturer
Masanobu Damascus Wa-Santoku Knife, 7" (18cm), right handed, 70/30 beveled edge, forged, VG-10 cobalt stain resistant steel blade, pressed wood handle with metal bolster, Made in Japan
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
