Precision Cutting for High‑Volume Kitchens
The forged Korin HTO‑WASA‑180 delivers precise, consistent cuts that speed prep in high‑volume kitchens.
Key Features
- 7‑inch high‑chromium stainless steel blade with a 70/30 beveled edge stays sharp and resists staining for clean cuts of veg, fish and meat.
- Magnolia wood handle and water‑buffalo horn bolster give balanced comfort and durability during long shifts.
- Forged, right‑handed construction provides rigidity, minimizing flex for precise slicing.
- Comes with a protective sheath for safe storage and quick retrieval in busy kitchens.
- Manufactured in Japan to meet professional foodservice standards.
From The Manufacturer
Togiharu Wa-Santoku Knife, 7" (18cm), right handed, 70/30 beveled edge, forged, includes say/cover, high chromium stain resistant steel blade, magnolia wood handle, water buffalo horn bolster, Made in Japan
