Efficient Prep with Victorinox Santoku for Commercial Kitchens
The Victorinox 5.2522.17B Santoku delivers consistent, precise cuts that speed up prep in busy commercial kitchens.
Key Features
- Stamped 7" granton blade provides air pockets that reduce friction for smoother slicing.
- Blue Fibrox plastic handle offers slip‑resistant grip and easy sanitation for high‑volume use.
- Blade length of 7" supports versatile chopping of vegetables, fish and meat.
- Hollow granton edge helps release thin slices, improving efficiency during service.
- Durable Victorinox steel ensures long‑term sharpness, reducing re‑sharpening downtime.
From The Manufacturer
Santoku Knife, 7" Granton blade, blue Fibrox handle
Images are for reference. Color, configuration, dimensions and what's included vary by model.
