Efficient Chopping for High‑Volume Kitchens
The Victorinox 5.2525.17 Santoku delivers precise, fast chopping for high‑volume kitchens, reducing prep time.
Key Features
- 7‑inch stainless‑steel blade with hollow (granton) edge keeps food release smooth during rapid slicing.
- Stamped blade construction provides lightweight balance ideal for repetitive motions.
- Purple Fibrox® Pro polymer handle offers slip‑resistant grip and 1‑1/2‑inch width for control.
- Certified to standard 29200, confirming compliance with professional kitchen safety criteria.
- Santoku style combines rocking and chopping motions, enhancing efficiency for vegetables and proteins.
From The Manufacturer
Santoku Knife, 7", 1-1/2" width at handle, granton edge, purple Fibrox® Pro handle, stamped
