Efficient Chopping for Commercial Kitchens
The Victorinox 5.2523.17D Santoku delivers precise, fast chopping for high‑volume kitchens, reducing prep time and fatigue.
Key Features
- Type: Santoku knife designed for versatile slicing, dicing and mincing.
- Blade length: 7‑inch granton edge provides air‑filled slots that reduce sticking.
- Blade edge: Hollow‑ground granton edge maintains sharpness and easy release of food.
- Handle: Black/red dual‑grip soft‑material handle offers non‑slip comfort during extended use.
- Certification: NSF certified for commercial food‑service sanitation standards.
From The Manufacturer
Santoku Knife, 7" granton edge, black/red Dual Grip, non-slip soft grip handle, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
