Precision Boning for High‑Volume Kitchens
The Dexter 30501 delivers precise, clean cuts that speed up filleting and trimming in busy commercial kitchens.
Key Features
- 6‑inch narrow, straight‑edge blade made from DEXSTEEL™ high‑carbon, stain‑free steel for lasting sharpness.
- Stamped construction provides a lightweight feel while maintaining strength for repetitive use.
- Black polypropylene handle with integrated finger guard protects hands during intricate boning tasks.
- NSF certification ensures the knife meets strict sanitation standards required in foodservice operations.
From The Manufacturer
Val-U™ (30501) Boning Knife, 6", stamped, narrow, straight edge, DEXSTEEL™ stain free, high carbon steel, finger guard on handle, polypropylene handle, black, NSF













