Precision Boning for High‑Volume Kitchens
The Thunder Group SLKF505 boning knife delivers precise, clean cuts that speed up filleting and trimming in high‑volume kitchens.
Key Features
- 6‑inch narrow German steel blade gives precise control on meat.
- Soft‑grip plastic handle minimizes hand fatigue.
- NSF certified for commercial kitchen sanitation compliance.
- Blade length 6‑7 inches suits varied boning tasks.
- Corrosion‑resistant steel ensures long‑term durability.
From The Manufacturer
Boning knife, 6" blade, narrow, soft-grip handles, German steel, NSF
