Precision Filleting for Commercial Kitchens
The Victorinox 5.3703.20B fillet knife delivers precise, effortless fish and meat trimming for high‑volume kitchens.
Key Features
- Stamped construction provides a lightweight yet durable 8" flexible blade for smooth cuts.
- Black Fibrox Pro plastic handle offers a secure, slip‑resistant grip during fast service.
- Blade length of 8 inches balances reach and control for delicate filleting tasks.
- Handle material is impact‑resistant plastic, ideal for rigorous commercial use.
- Certified to standard 29200, confirming compliance with professional cutlery specifications.
From The Manufacturer
Victorinox Fillet, 8", flexible blade, ,Fibrox Pro handle, blade
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
