Efficient Bread Slicing for High‑Volume Kitchens
The CAC China KFBR-75 delivers precise, clean cuts that keep service lines moving fast.
Key Features
- 7½‑inch offset blade forged from premium high‑carbon steel for superior sharpness.
- Full tang construction ensures balanced control during heavy commercial use.
- Ice‑tempered blade maintains edge retention, reducing downtime for resharpening.
- Black ergonomic handle provides a secure grip for repetitive slicing tasks.
- Designed for restaurant and foodservice environments, compatible with standard knife blocks.
From The Manufacturer
Scharfe® Bread Knife, 7-1/2", offset, forged, full tang, high-carbon steel, ice-tempered blade, black handle
