Efficient Butchering with Victorinox Precision
Designed for high‑volume kitchens, this 12‑inch Victorinox butcher knife delivers precise cuts while minimizing hand fatigue.
Key Features
- Stamped construction provides a lightweight yet durable blade for fast slicing.
- Black Fibrox® nylon handle offers slip‑resistant grip during wet or greasy tasks.
- 12‑inch straight blade meets NSF standards for commercial food‑service safety.
- Clamshell/peggable packaging simplifies inventory control and storage.
From The Manufacturer
Butcher Knife, 12" straight blade, Fibrox® nylon handle, clamshell/peggable package, slip resistant, NSF













