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Efficient Cold Holding for High‑Volume Buffets
Keep large batches of salads, desserts, and cold entrees perfectly chilled while maximizing service speed.
Key Features
- Dimensions: 74" W x 24.5" D x 36" H, fits standard buffet lines.
- Construction: 20 ga stainless steel top and 18 ga stainless steel liner for durability and easy cleaning.
- Refrigeration: Self‑contained unit with R448a refrigerant, 120 V/60 Hz single‑phase, 4.9 A draw.
- Capacity: Five 6"‑deep food pans flush with the top for uniform temperature control.
- Certifications: cULus, UL EPH Classified, UL/ANSI NSF4 (cert IDs 29205, 29206).
From The Manufacturer
AeroServ™ Flush Mount Cold Pan Unit, 74"W x 24-1/2"D x 36"H, 20 ga stainless steel top, (5) pan size, self-contained refrigeration, 1" brass drain & plug, paint grip steel body & undershelf, 6"H stainless steel legs & adjustable feet, R448a, 120v/60/1-ph, 4.9 amps, 6' cord NEMA 5-15, cULus, UL EPH Classified
