Credit Key
Efficient Cold Service for Buffets and Cafeterias
Keep salads and cold dishes at safe temperatures while maximizing service speed with Vollrath’s 60‑inch ice‑cooled portable station.
Key Features
- Four 6‑inch‑deep stainless steel pans sit in a 55‑inch‑wide, 35‑inch‑high work surface, providing ample cold‑food capacity for high‑volume lines.
- Ice‑cooled well insulated with 20‑gauge stainless steel and polyurethane foam eliminates the need for built‑in refrigeration, saving energy.
- Cherry woodgrain vinyl‑covered steel base with four locking casters offers mobile stability and a professional appearance.
- UL‑listed and NSF‑certified construction meets commercial kitchen safety standards.
- Integrated acrylic breath guard with 12‑inch clearance and three optional lights (bulbs not included) protects food from contaminants while enhancing visibility.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance & (3) lights (bulbs not included), cherry woodgrain finish solid base, cord & 5-15P, 8amps, 120v/60/1-ph, (4) locking casters, UL, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
