0% Interest for 30 Days
Efficient Mobile Cold Buffet Solution
Keep salads and cold dishes perfectly chilled with ice‑cooled efficiency while a mobile design streamlines buffet service.
Key Features
- Four‑pan capacity with a 6" deep stainless steel well and 1" drain for quick cleanup
- Cherry woodgrain vinyl‑covered steel base and stainless steel top deliver durability and style
- Overall size 60" W x 24" D x 35" H with a 35" work surface height fits standard buffet lines
- NSF‑listed construction meets commercial food‑service sanitation requirements
- Four locking casters provide secure mobility and include a cafeteria‑style acrylic breath guard
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 24"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes cafeteria style acrylic breath guard, cherry woodgrain finish open storage base with doors, (4) locking casters, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned
