Credit Key
Efficient Mobile Cold Holding for Cafeteria Service
Keep salads, desserts and cold entrees at safe temperatures while moving freely through high‑traffic buffet lines.
Key Features
- Four 6‑inch‑deep stainless steel pans provide ample capacity for a variety of menu items.
- Cherry woodgrain finish with vinyl‑covered steel base adds durability and a professional look to any service area.
- Ice‑cooled system uses a 6" deep insulated well and 1" drain for quick cleanup and consistent temperature control.
- Mobile design includes four locking casters, 120 V/8 A power cord, and UL/NSF certifications for safe, code‑compliant operation.
- Built‑in acrylic breath guard with 12" clearance and three optional lights improve food safety and visual appeal.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance & (3) lights (bulbs not included), cherry woodgrain finish open storage base, cord & 5-15P, 8amps, 120v/60/1-ph, (4) locking casters, UL, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
