Efficient Cold Holding for Buffet Service
Keep salads, desserts and cold appetizers at safe temperatures while maximizing service speed on a compact, mobile base.
Key Features
- Three‑pan NSF‑7 refrigerated base holds three pans for cold foods.
- 34" ADA‑compliant working height provides ergonomic access.
- Fully enclosed 48" curved unit fits tight buffet lines, UL/cUL certified.
- Mobile with lockable casters for flexible placement.
- Overall size 48" L x 32" W x 34" H; width range 79‑84".
From The Manufacturer
4-Series Signature Server® with Laminate or Corian® Countertops - 34" ADA CURVED Three Pan NSF 7 Cold Station Base, 81"L, 36"W, enclosed base, UL, cUL, Made in USA (Refer to vollrathfoodservice.com for full warranty policy) (contact factory for price)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
