Efficient Round Pizza Baking for High‑Volume Kitchens
Delivers consistent, high‑quality pies while streamlining kitchen workflow.
Key Features
- 52.8 oz capacity fits a full 9" round pizza, reducing batch changes.
- 9" diameter with 1‑1/2" depth provides ample crust rise and topping space.
- 26‑gauge aluminized steel construction ensures even heat distribution and durability.
- Straight‑sided walls promote uniform bake and easy slide‑out for fast service.
- Manufactured in the USA using globally sourced materials for reliable performance.
From The Manufacturer
Cake/Pizza Pan, 52.8 oz., 9" dia. x 1-1/2" deep, round, straight sidewalls, 26 gauge aluminized steel, plain, made in the USA with global materials
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
