Efficient Hot Holding for High‑Volume Service
Maintain a steady 120°F surface for rapid service and reduced food waste.
Key Features
- Flat top of 14 ga stainless steel, 30" wide, polished #4 satin finish for easy cleaning.
- Molded fiberglass body with flame‑retardant ASTM E‑162 construction and sealed seams.
- Infinite electric control recessed in the body, delivering precise temperature regulation.
- Five‑inch locking swivel casters with brakes for safe mobility and stable positioning.
- UL, cUL, and UL EPH certifications (29202, 29217) confirming safety and sanitation compliance.
From The Manufacturer
SpecLine Hot Top Table, 36-3/8"W x 30"D x 36"H, 14ga stainless steel flat top with 30" of top surface heated at 120°F, infinite controlled, specify base, rear storage opening, 5" casters all with brakes, UL, cUL, UL EPH (contact factory for price)
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