Efficient Portioning for High‑Volume Kitchens
Boost portion consistency and speed with the Dutchess Bakers BMIH-18 manual dough divider, ideal for high‑volume bakeries and kitchens.
Key Features
- Divides dough into 18 portions ranging from 2 oz to 8 oz for precise batch scaling.
- Stainless‑steel pan with white powder‑coated finish meets NSF and USDA sanitation standards.
- Compact countertop design measures 18½" W × 14" D × 38¼" H and weighs 80 lb, fitting busy prep lines.
- Interchangeable head assemblies allow quick switch to 36‑ or 9‑part configurations when needed.
From The Manufacturer
Dough Divider, manual, 18-part (2 oz. - 8 oz. each), (1) stainless steel pan, white powder coated finish, NSF, USDA























