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Efficient Portioning for High‑Volume Kitchens
Boost portion accuracy and speed with Dutchess Bakers’ manual dough divider, perfect for high‑volume bakeries and kitchens.
Key Features
- Two interchangeable heads: 9‑part (4‑17 oz) and 36‑part (1‑4 oz) for flexible batch sizes.
- Stainless‑steel pan and NSF/USDA certifications ensure sanitary, food‑grade operation.
- Compact countertop design: 18.5" W × 14" D × 38.25" H, 80 lb net weight.
- Portable stand option with toe‑lock casters adds mobility for busy prep areas.
- All head assemblies are dishwasher‑safe, allowing quick daily cleaning.
From The Manufacturer
Dough Divider, manual, includes (2) interchangeable head assemblies: 9-part (4 oz. - 17 oz. pieces) & 36-part (1 oz. - 4 oz. pieces), includes stainless steel pan, NSF, USDA
