0% Interest for 30 Days
Efficient Manual Dough Division for High‑Volume Kitchens
Boost dough throughput with a manual, countertop divider that delivers precise 5‑23 oz portions for pizza, bread and pastry lines.
Key Features
- 9‑part square head provides 5–23 oz per piece, interchangeable with round heads for 36, 18 or 9‑piece configurations.
- Stainless steel pan and white powder‑coated housing meet NSF and USDA sanitation standards.
- Compact bench dimensions 18.5" W × 14" D × 38.25" H, weight 91 lb, fits standard countertops.
- Manual operation eliminates power costs and simplifies cleaning—head assembly dishwasher safe.
- Installation bolt pattern 16.875" × 12.5" allows secure mounting to benches or optional portable stand.
From The Manufacturer
Dough Divider, manual, includes: 9-part square head, (4 oz. - 17 oz. each), (1) stainless steel pan, white powder coated finish, NSF, USDA
