Credit Key
Efficient Manual Dough Division for High‑Volume Kitchens
Boost dough throughput with a manual, countertop divider that delivers precise 5‑23 oz portions for pizza, bread and pastry lines.
Key Features
- 9‑part square head provides 5–23 oz per piece, interchangeable with round heads for 36, 18 or 9‑piece configurations.
- Stainless steel pan and white powder‑coated housing meet NSF and USDA sanitation standards.
- Compact bench dimensions 18.5" W × 14" D × 38.25" H, weight 91 lb, fits standard countertops.
- Manual operation eliminates power costs and simplifies cleaning—head assembly dishwasher safe.
- Installation bolt pattern 16.875" × 12.5" allows secure mounting to benches or optional portable stand.
From The Manufacturer
Dough Divider, manual, includes: 9-part square head, (4 oz. - 17 oz. each), (1) stainless steel pan, white powder coated finish, NSF, USDA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
