Credit Key
Efficient Dual-Well Food Holding for High-Volume Kitchens
Keep menu items hot, cold, or frozen with precise, independent control for seamless service.
Key Features
- Two 6‑inch‑deep wells accept full‑size and fractional pans, maximizing storage flexibility.
- 18‑gauge 300‑series stainless steel top, well, and interface ensure durability and easy cleaning.
- Built‑in 1/4 HP compressor uses R290 hydrocarbon refrigerant, delivering efficient cooling at 1250 W.
- Single electronic controls with 4‑ft mounting connection simplify operation and installation.
From The Manufacturer
Hot/Cold/Frozen Food Well Unit, drop-in, 2-well, accommodates full-size pans & fractional food pans up to 6" deep, independent electronic controls, 18 gauge/300 series stainles steel top, well, & user interface, interface includes 4' connection for mounting option, self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/4 HP, 120/208-240/60/1-ph, 1250 watts, 6.6 amps, NEMA 14-20P, Made in USA, UL Certified
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
