Credit Key
Efficient Hot Holding for High‑Volume Kitchens
The Duke RFHU-31F ReadyFlex hot holding cabinet delivers precise, zoned heat across three compartments, keeping dishes at service temperature while streamlining kitchen workflow.
Key Features
- All‑stainless‑steel exterior and pan covers provide durable, easy‑to‑clean surfaces for demanding restaurant environments.
- Full‑color 4.3‑inch touchscreen offers programmable controls, start/stop timers, and FIFO display for each pan.
- Independent top and bottom zoned heating heats up in ~20 minutes and allows separate temperature settings per compartment.
- Dimensions 18.5" W × 47.0" D × 20.7‑22.5" H accommodate standard full‑size pans with three solid lids included.
- Certified CE, cULus and UL EPH Classified, with 120 V‑60 Hz (11 A) power draw and a 6‑ft cord for safe, compliant operation.
From The Manufacturer
ReadyFlexTM Hot Holding Cabinet, (3) compartment high, (1) compartment wide, 18-1/2"W x 22-1/2"D x 16-11/16" to 20-11/16"H, full color touchscreen control, independent top and bottom zoned heat, includes 3 solid lids, audible alarm, stainless steel construction, 6ft cord with plug, CE, cULus, UL EPH Classified
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
