Efficient Meat Carving for Commercial Kitchens
Achieve precise, fast slicing of roasts and hams with a durable 12‑inch Granton blade.
Key Features
- 12" blade length provides ample reach for large cuts.
- Stamped construction ensures consistent edge geometry.
- Wood handle offers a comfortable, secure grip during prolonged use.
- Blue Fibrox coating on the blade reduces sticking and eases cleanup.
- Granton dimples create air pockets that minimize friction for smoother slices.
From The Manufacturer
Slicer Knife, 12" Granton blade, blue Fibrox handle
Images are for reference. Color, configuration, dimensions and what's included vary by model.
