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High‑Throughput Pizza and Bakery Baking
The ICON S105E2 delivers rapid, consistent pizza and bakery results while cutting energy use by up to 35%.
Key Features
- Two 37.5" stainless decks with refractory stone reach 842°F for 14‑18" pizzas or 26"x18" trays.
- Adaptive‑Power® and Dual‑Temp® cut energy 35% and boost bake speed 20%.
- 100 programmable steps, independent timers and LED lights for precise control.
- All‑stainless steel body with CE, ETL, ETL‑Sanitation certifications.
- Wi‑Fi, USB and Remote‑Master® allow remote monitoring and software updates.
From The Manufacturer
I1052S03 Serie S Moretti Forni Pizza Oven, electric, deck-type, (2) 37-1/2'W x 49-3/4'D x 6-1/4'H decks, (8) 14', (5) 18' pizza or (4) tray 26'x18' capacity per deck, refractory brick baking surface, (100) customizable programs (per deck), 842°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, stainless steel external structure, CE, ETL, ETL-Sanitation, Made in Italy
