Efficient Cutting for High‑Volume Steakhouses
Designed for high‑volume steakhouses, this 10" steak knife delivers consistent cuts with a durable satin‑finish blade.
Key Features
- Style: stamped construction for reliable strength
- Handle Material: one‑piece stainless steel hollow handle
- Blade Material: stainless steel with satin finish for corrosion resistance
- Overall Length: 10" to 14" provides optimal leverage
- Packaging: sold in cases of 12 knives for easy inventory
From The Manufacturer
(Formerly World Tableware) Steak Knife, 10", round tip, stainless steel, satin finish, hollow handle, Baron Radiant (12 each per case)
