Efficient Steak Cutting for Busy Restaurants
Provides reliable, economy‑cut performance for high‑volume steak service.
Key Features
- Stamped 8" steel blade delivers consistent slicing.
- Wooden handle offers comfortable grip for fast table turnover.
- Overall length 8‑9" fits standard steak plate setups.
- Economy design reduces cost per case while maintaining durability.
- Packaged 24 knives per case for efficient inventory management.
From The Manufacturer
(Formerly World Tableware) Steak Knife, 8", economy, wooden handle (24 each per case)
