Precision Cutting for High‑Volume Steak Service
Steelite WL9422 knives deliver consistent, clean cuts that keep diners satisfied and line speeds fast.
Key Features
- Stamped construction provides a lightweight yet durable blade for rapid turnover in busy kitchens.
- One‑piece stainless steel handle offers hygienic, corrosion‑resistant grip that withstands frequent washing.
- 420 stainless steel blade ensures sharpness and reliable performance on every steak.
- Overall length of 8‑9 inches balances control and reach for optimal serving ergonomics.
- Solid 9‑inch blade meets Lancer™ case‑quantity standards, simplifying bulk ordering for restaurants.
From The Manufacturer
Steak Knife, 9", solid handle, stainless steel, Walco 18/10, Lancer™ (minimum = case quantity) (stock item)
