Efficient Stainless Steel Overshelf for Commercial Kitchens
Maximize prep space and workflow with a durable, easy‑install overshelf designed for high‑volume restaurant stations.
Key Features
- 84" wide by 12" deep flat‑top shelf provides ample surface area for trays and equipment.
- Constructed from 16‑gauge Type 300 stainless steel with #4 polish satin finish for corrosion resistance.
- Mounted 18" above the work table, keeping tools within easy reach while preserving countertop space.
- Knockdown (KD) design allows compact shipping and simple on‑site assembly without tools.
- Meets NSF sanitation standards, ensuring compliance for foodservice hygiene requirements.
From The Manufacturer
Overshelf, single, 84"W x 12"D, 16/300 stainless steel flat top, mounted 18" above table top, 1" stainless steel post, KD, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
