Precision Deba Knife for Professional Fish Prep
Achieve clean, consistent cuts on fish and meat, boosting kitchen speed and presentation.
Key Features
- Forged construction combines white #3 carbon steel with soft iron for strength and resilience.
- Blade length 6.4" (16.5 cm) provides optimal reach for filleting and boning tasks.
- Single‑sided smooth edge delivers precise, effortless slicing without tearing.
- Magnolia wood handle with water buffalo horn bolster offers balanced grip and durability.
- Includes protective cover for safe storage and prolonged blade life.
From The Manufacturer
Shiro-ko Kasumi Deba Knife, 6-2/5" (16.5cm), single-side edge, forged, includes cover/say, white carbon steel #2 & soft iron steel blade, magnolia wood handle, water buffalo horn bolster, Korin, Made in Japan
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
