Precision Cutting for High‑Volume Kitchens
The Korin HMI‑SCGY‑240 provides razor‑sharp, consistent cuts for busy commercial kitchens with its forged Swedish carbon steel blade and 70/30 bevel.
Key Features
- 24 cm (9‑7/16 in) blade length balances reach and control for slicing.
- HRC 60 carbon steel ensures high hardness and long edge life.
- POM polymer handle offers slip‑resistant grip for right‑handed use.
- Smooth 70/30 bevel creates clean cuts with minimal food drag.
- Forged construction with dragon engraving adds durability and visual appeal.
From The Manufacturer
Misono Gyutou Knife, 9-7/16" (24cm), right handed, 70/30 beveled edge, forged, Swedish carbon steel blade with dragon engraving, POM handle, Made in Japan
