Precision Garasuki Knife for Professional Kitchens
The Korin HMI‑SCGA‑180 delivers razor‑sharp precision for fast, consistent slicing in high‑volume kitchens.
Key Features
- Forged construction provides a sturdy, balanced blade ideal for heavy daily use.
- 70:30 bevel angle creates a smooth edge that maintains sharpness through repetitive cuts.
- Swedish carbon steel (HRC 60) offers high hardness while resisting wear in commercial settings.
- Durable POM polymer handle delivers slip‑resistant grip and easy sanitation for foodservice.
From The Manufacturer
Misono Garasuki Knife, 7" (18cm) right handed, 70/30 beveled edge, forged, Swedish carbon steel blade, POM handle, Made in Japan
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
