Precision Cutting for High‑Volume Kitchens
The Korin HNE-COGY-270 Gyutou speeds up prep with precise, consistent cuts for busy commercial kitchens.
Key Features
- Forged 10.5‑inch high‑carbon steel blade with a 70/30 beveled edge delivers durable, stain‑resistant sharpness.
- White DuPont™ Corian® handle is non‑porous, heat‑ and impact‑resistant, providing a secure, comfortable grip.
- Right‑handed, smooth edge design allows effortless slicing of meats, vegetables, and fish.
- HRc 60 steel hardness ensures long edge retention during intensive service.
- Japanese sub‑zero steel processing guarantees reliable performance in demanding kitchens.
From The Manufacturer
Nenox Nenohi Gyutou Knife, 10-1/2" (27cm), right handed, 70/30 beveled edge, forged, high carbon stain resistant steel blade, white DuPont™ Corian® handle, Made in Japan
