Precision Cutting for High‑Volume Kitchens
The Korin HTO-INGY-210 delivers consistent, effortless slicing that keeps service fast and waste low.
Key Features
- Forged construction provides a sturdy, balanced blade for demanding prep work
- 8‑1/4" (21 cm) AUS‑8 stain‑resistant steel holds a sharp edge longer
- 70:30 beveled edge offers smooth, precise cuts on a variety of ingredients
- Composite wood handle gives comfortable grip during extended use
- HRc 58 hardness ensures durability while remaining easy to sharpen
From The Manufacturer
Togiharu Inox Gyutou Knife, 8-1/4" (21cm), right handed, 70/30 beveled edge, forged, inbox/AUS-8 stain resistant steel blade, composite wood handle, Made in Japan
