Professional Slicing Efficiency with Korin
Achieve uniform 10.5" slices in busy kitchens with the Korin HTO-PROSU-270’s Swedish steel blade.
Key Features
- 70/30 forged bevel yields a smooth edge with 57‑60 HRC hardness for lasting sharpness.
- Polyacetal resin handle resists bacteria and provides a comfortable grip for repetitive use.
- Comes with a wooden cover to protect the blade when not in use.
- 27 cm right‑handed blade suits professional sujihiki slicing techniques.
From The Manufacturer
Misono Togiharu PRO Sujihiki Knife, 10-1/2" (27cm), right handed, 70/30 beveled edge, forged, includes say/cover, Swedish steel blade, bacteria resistant polyacetal resin handle, Made in Japan
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
