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Efficient Hot Food Holding for High‑Volume Kitchens
Maintain consistent hot food temperatures while maximizing floor space with Vollrath’s 74‑inch Signature Server electric bain‑marie.
Key Features
- Five‑pan capacity fits 5 pans in a 74" × 28" × 34" footprint.
- Dial thermostat controls a 625 W element for wet or dry heating.
- 18‑gauge stainless top and base with black laminate, NSF‑listed.
- 4" swivel casters with brakes and operator‑side drain hose for mobility.
- cULus certified, includes cord & plug, made in USA.
From The Manufacturer
4-Series Signature Server® Bain Marie Hot Food Station, 74"W x 28"D x 34"H, 5-Pan size, modular, wet operation, single dial thermostat control, 625 watt heating element, 18/300 series stainless steel one-piece top, 18/400 series stainless steel enclosed base, drain hose on operator side, 4" swivel casters with brakes, includes cord & plug, cULus, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
