Efficient High-Capacity Ice Cream Storage for Commercial Kitchens
The Summit NOVA45 delivers reliable, high-capacity ice cream storage that keeps treats at optimal texture while streamlining service flow.
Key Features
- 14.1 cu ft (399 L) capacity in a 53 in wide chest fits high‑volume service.
- Two sliding tempered glass lids with removable lock give quick, secure access.
- Digital thermostat sets -13 °F to 23 °F for precise ice‑cream temperature.
- R290 refrigerant, 3‑in insulation and UL‑S/NSF‑7 certification ensure safety.
- Freestanding with four casters, 115 V/7.2 A power for easy placement.
From The Manufacturer
Ice Cream Freezer, chest style, 53"W, 14.1 cu. ft. capacity, (2) sliding flat top tempered glass lids, removable lock, digital thermostat and controls, -13°F to 23°F temperature range, manual defrost, (3) epoxy coated wire novelty baskets, aluminum interior, white exterior, (4) casters, R290 Hydrocarbon refrigerant, 115v/60/1-ph, 7.2 amps, UL, ULC, UL-Sanitation















