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High‑Performance Deck Oven for Busy Pizzerias
The Cuppone ML635/1TS delivers rapid, even baking to keep your pizza line moving at peak speed.
Key Features
- One 5½" high stainless‑steel deck (36"‑47" wide, 28" deep) fits up to two 19" or six 13" pizzas per bake.
- Cordierite stone with fluted channels provides uniform heat distribution and eliminates hot spots.
- Touch‑screen control with pulse technology manages top‑bottom heating for consistent crust and flavor.
- Double‑glazed panoramic glass doors with assisted downward opening improve safety and visibility while retaining heat.
- 8.4 kW electric power, CE and ETL certified, with built‑in heat recovery and fan‑cooled electrical panel for energy efficiency.
From The Manufacturer
Michelangelo Pizza Oven, deck-type, electric, (1) 5-1/2" high deck, accommodates (2) 19" or (6) 13" pizzas, Cordierite deck, double glazed glass drop down doors, touch screen control, max temperature 450°C, fan, stainless steel cooking chamber, 8.4 kW, CE, ETL (Sold In Us Only)
