Efficient Steak Cutting for High‑Volume Kitchens
Provides precise, consistent cuts for high‑volume steak service.
Key Features
- Stamped style with a 9‑1/8" fluted 18/8 stainless steel blade for clean slicing.
- One‑piece stainless steel handle offers a durable, hygienic grip.
- Neptune finish resists corrosion in busy kitchen environments.
- Overall length between 8" and 9" fits standard steak knife racks.
From The Manufacturer
(Formerly World Tableware) Steak Knife, 9-1/8", fluted blade, solid handle, 18/8 stainless steel, Neptune, World® Collection (36 each per case)
Images show the product series. Color, configuration, included items and accessories vary by model.
