Precision Cutting for High‑Volume Restaurants
The Reserve by Libbey 412‑5762 steak knife delivers precise cuts and a refined look, boosting service speed and guest satisfaction in busy restaurants.
Key Features
- Stamped style offers a sleek, uniform finish that endures heavy daily use.
- One‑piece stainless steel handle provides solid grip and easy sanitation.
- 18/10 stainless steel blade ensures corrosion resistance and long‑term sharpness.
- Overall length of 8‑9 inches balances control and reach for efficient plating.
- Baroque tapered handle with embossed detailing adds upscale elegance to each table.
From The Manufacturer
Steak Knife, 8-7/8", fluted blade, solid handle, 18/10 stainless steel, Reserve by Libbey, Baroque(12 each per case)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
