Efficient Cold Condiment Service with TableCraft
Keep dressings and sauces chilled and ready for fast service in busy food‑service lines.
Key Features
- 1‑qt capacity (4¾" diameter x 5") ideal for single‑serve or small batch condiments.
- Duracoat™ coated cast aluminum provides lightweight strength and a sky‑blue finish.
- Cold‑holding performance down to –20°F ensures sauces stay fresh during peak hours.
- NSF certified and dishwasher safe for easy compliance and low‑maintenance cleaning.
From The Manufacturer
Condiment Crock, 1 qt, 4-3/4" dia x 5", cold holding only, temperature resistant down to -20°F, Duracoat™ coated cast aluminum, dishwasher safe, sky blue finish, NSF
