Credit Key
Efficient Three‑Compartment Sink for High‑Volume Foodservice
Maximize prep speed and hygiene with a durable three‑compartment stainless steel sink designed for busy supermarkets and catering operations.
Key Features
- Three compartments: two 32" × 14" × 14" bowls and one 30" × 20" × 14" bowl provide ample space for meat, produce and cleaning tasks.
- Constructed from 14/304 stainless steel, 14‑gauge top gauge ensures corrosion resistance and long‑term durability in demanding kitchens.
- Left‑hand 18" drainboard with 10" backsplash directs runoff efficiently while protecting the work surface from splashes.
- Equipped with three 3‑1/2" basket drains, stainless steel legs, side crossrails and adjustable bullet feet for stable, level installation.
- NSF certified construction meets strict food‑service sanitation standards, supporting compliance and safety.
From The Manufacturer
Spec-Master® Supermarket Meat Platter Sink, three compartment, 75-1/2"W x 37"D, 14/304 stainless steel construction, (2) 32" wide x 14" front-to-back x 14" deep bowls & (1) 30" wide x 20" front-to-back x 14" deep bowl, 18" drainboard on left, 10"H backsplash, 8" OC splash mount faucet holes, includes (3) 3-1/2" basket drains, stainless steel legs, side crossrails, & adjustable bullet feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
