High‑Volume Commercial Pizza Oven for Fast Service
The EF150G delivers consistent 200‑950°F heat for high‑volume pizza production in busy kitchens.
Key Features
- 59" interior brick deck supports up to 12 twelve‑inch pizzas per batch, boosting output.
- Modulating forced‑air gas burner provides 84,000 BTU for rapid heat recovery and temperature control.
- Enclosed matte‑black steel facade integrates flush into walls, saving floor space and enhancing aesthetics.
- Certified VPN, cETLus and NSF/ANSI 4 ensure compliance with Neapolitan standards and safety regulations.
- 120 V/60 Hz single‑phase, 12 A electrical draw simplifies wiring and reduces installation complexity.
From The Manufacturer
Facade Gas Fired Oven, enclosed, 59.06" dia. interior brick deck, (14-16) 8", (12-14) 10", (10-12) 12" or (7-8) 16" pizza capacity, modulating forced air burner, integral exhaust system, brick dome, stainless steel flue collar & adapter, black facade, steel stand, 120v/60/1-ph, 12.0 amps, 84,000 BTU, cETLus, ETL-Sanitation, Made in USA















