High‑Volume Neapolitan Pizza Production
Deliver consistent Neapolitan‑style pizzas fast with the Marra Forni MS82‑46WG, a square 82" x 46" brick‑deck oven built for high‑volume indoor kitchens.
Key Features
- 84,000 BTU turbo burner reaches 900°F in minutes, cooking a 12" pizza in 90‑120 seconds.
- Brick deck with 1¼" granite mantle holds heat for 18 pizzas per load and cleans easily.
- Touchscreen with QR‑code auto‑on/off presets speeds staff workflow and meets cETLus safety certification.
From The Manufacturer
Square Wood/Gas Fired Oven, 82" x 48" brick deck, 48" x 9-1/2" opening, touch screen control, turbo burner, door/fire suppressor, stainless steel flue collar & adapter, tile facade, steel stand, 84,000 BTU per burner, 120v/60/1-ph, 12.0 amps, 9 ft. power cable, NEMA 5-15P, cETLus, ETL-Sanitation, Made in USA





