High‑Volume Bagel Baking with Precise Temperature Control
Boost your kitchen’s output with a durable, dual‑fuel oven that delivers consistent heat for perfect bagels every batch.
Key Features
- Square brick deck 99" x 69" provides a large, even cooking surface for up to 40 twelve‑inch pizzas.
- 84,000 BTU turbo burner and wood auxiliary fire give rapid heat recovery and authentic flavor.
- MarraSmart touchscreen controller offers programmable temperature 200‑950 °F and timed cycles.
- Stainless steel flue collar, metal facade, and powder‑coated steel stand ensure easy cleaning and compliance with cETLus, ETL‑Sanitation, NSF certifications.
- 120 V/60 Hz, 12 A electrical draw supports standard commercial wiring while maintaining energy efficiency.
From The Manufacturer
Square Wood/Gas Fired Bagel Oven, 99" x 69" brick deck, 66" x 9" opening with 14" landing, touch screen control, turbo burner, door/fire suppressor, stainless steel flue collar & adapter, tile facade, steel stand, 84,000 BTU per burner, 120v/60/1-ph, 12.0 amps, cETLus, ETL-Sanitation, Made in USA
