High‑Volume Dual‑Fuel Pizza Production
Delivers rapid, high‑volume pizza production with dual gas and coal heat for consistent crust and melt.
Key Features
- Rectangular 72" W × 46" D hearth provides 21 sq ft cooking surface for up to 32 eight‑inch pizzas per batch.
- Monolithic 4‑in‑thick cast‑ceramic deck and dome act as deep heat sink for even top‑and‑bottom heat.
- Gas radiant flame (125,000 BTU) on right plus 100,000 BTU under‑floor infrared burner for precise temperature control.
- Includes coal‑burning system, coal dump, ash chute tool and rake for seamless fuel switching.
- ETL‑listed, ANSI Z83.11, CSA 1.8 and NSF certified; 12" OD flue collar fits standard solid‑fuel venting.
From The Manufacturer
Fire Deck Stone Hearth Oven, radiant gas flame on right with infrared under floor burner and mandatory coal burning on left side, includes coal burning system & coal dump, 72" w x 46" d hearth, (32) 8", (18) 10", (12) 12", (6) 16" or (4) 18" pizza capacity, monolithic cast-ceramic floor & dome create "deep heat sink", galvanized steel upper body, heavy duty steel frame base painted black, 12" OD flue collar, includes: low arch, ash chute tool, coal rake & particle shovel, ETL-Sanitation, 225,000 BTU
