Precise Oven Surface Temperature Monitoring for Commercial Kitchens
Accurately monitor oven surface temperatures to improve cooking consistency and reduce fuel waste.
Key Features
- Temperature range of 0 °F to 750 °F for full oven coverage
- Accuracy of ±3 °F with readings every half second
- Powered by a single 9 V battery rated for up to 5,000 measurements
- Compact pocket size (6" x 3" x 1") and lightweight at 6 oz
- Durable high‑impact plastic housing for long‑term commercial use
From The Manufacturer
Infrared thermometer, Fluke Mini 62
