High‑Volume Stone Hearth Pizza Cooking
Rapid, even heat from the 7‑ft Mt. Rainier stone hearth boosts pizza output in busy kitchens.
Key Features
- 74" cast‑ceramic hearth and dome provide deep heat sink for even bake.
- Radiant flame with 97k BTU IR burner gives fast recovery and dual heat.
- Runs on gas, propane, wood or wood‑assist for menu versatility.
- cETLus, ETL‑Sanitation, ANSI Z83.11, CSA 1.8, NSF certified.
- 10" flue collar, angle‑iron stand and 1" side clearance simplify indoor install.
From The Manufacturer
Mt. Rainier Stone Hearth Oven, radiant gas flame in dome and infrared burner under hearth, with option to burn wood, 74" diameter hearth, (40) 8", (26) 10", (20) 12" or (10) 16" pizza capacity, monolithic cast-ceramic floor & dome create "deep heat sink", angle iron stand, 10" OD flue collar, 227,000 BTU, cETLus, ETL-Sanitation
