Precision Cutting for High‑Volume Kitchens
The Korin HKR-DMGY-230 delivers precise, consistent cuts that speed up prep in high‑volume kitchens.
Key Features
- Stamped 9" (23 cm) Damascus gyuto blade with 33 layers of V10 nickel‑stain‑resistant steel ensures durability and edge retention.
- Symmetrical 50/50 double‑bevel edge supports both right‑ and left‑handed chefs for versatile use.
- Black Micarta handle offers a secure, ergonomic grip that reduces hand fatigue during extended service.
- Stainless steel construction meets HRC 60‑61 hardness, providing reliable performance for demanding commercial tasks.
From The Manufacturer
Damascus Gyutou, 9" (23 cm), stamped, 50/50 beveled edge, V10 nickel stain-resistant steel, with black paper micarta handle, Korin, Made in Japan
